The Trust Bed and Breakfast had two guest from Germany all last week. During the week, our owner and host Hilton Eymard discussed many things including everyday foods in Germany and from Cajun Country in Louisiana. The result was a cook off of sorts. Our German guest asked if they could cook some of their dishes in our kitchen. Hilton of course said yes being a lover of food. In return, Hilton showed how to cook some of his favorite Cajun dishes. While this is not an everyday occurrence, a week long relaxing stay can turn into a Cook Off At The Cordon Blue!
|
|
|
